This is one of our favorites.. so good!
Ingredients:
1 pork or beef roast (I have had it both ways and both are good. Use which ever you prefer:)
1 15oz can + 1 8oz can tomato sauce
2 4oz cans green chiles
2 bunches green onions
1-2 Tbsp jalapeno pepper
2 Tbsp red bell pepper with seeds
1 tsp garlic salt or powder
1/2 tsp oregano
Directions:
-Cook and shred roast. (I cook mine in my crock pot with some chicken broth and a little worcestershire sauce for about 8 hours and it always turns out tender and good)
-Combine all other ingredients and pour over cooked and shredded roast and simmer at least four hours.
*We eat ours on homemade tortillas with some cheese and sour cream and it's oh so good... Plus it freezes really well so make a bunch and have an easy meal for another day when you don't want to cook! :)
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