Saturday, December 12, 2009

Raspberry Hot Chocolate Mix

6 Cups Nonfat Dry Milk
2-8oz. Jars French Vanilla Non-dairy Powdered Creamer
1 (16 oz.) Package Powdered Sugar (about 2 cups)
1 (15 oz.) Package Chocolate Mix for milk (such as Quick)
(about 3 cups)
1 Package Unsweetened Raspberry-flavored Drink Mix
(such as Kool-aid)
1/2 Teaspoon Salt

Combine all ingredients and mix well. Store in an air tight container.

To Serve:
Pour 6 oz. hot water in a heat proof mug and add 2 1/2 heaping tablespoons of cocoa mix. Stir until well blended. Enjoy!

Recipe from Wooden Spoon

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